board since 1959
Sharing a meal in the Mena is much more than just enjoying our dishes... It's about being part of the family, feeling the Mediterranean roots, and giving you a insight into who we are. We’d love to make you feel at home and that you end up being part of this family!
Menu 'Local specialities of Dénia'
Dried Tuna fish and anchovy with tomato
Sea urchin toast with cream cheese and honey mustard sauce
Fried fish and cuttlefish
Little prawns of Dénia (depending on availabilty)
(Selection of rice varieties, only one menu selection per table)
Rice “arroz a banda” (Fish rice) / “negro” (black rice with squid ink)
“Fideuà rosetjats” (Noodels with Fish) / “negros” (in squid juice)
Rice “arroz meloso” (creamy rice) / “seco” (dry rice) with squid and artichokes
Paella valenciana (Chicken, rabbit and vegetables)
Dry or tender pork ribs, pumpkin and cauliflower
Mixed dessert plate or ice cream cup
33€ VAT Included… Drinks extra